Singapore legislation
Regulation 5
of Wholesome Meat and Fish (Import, Export and Transhipment) Rules
Regulation 5
Licensee importing or transhipping meat products and fish products to submit certain documents
Subregulation 1
A licensee who has imported or who is transhipping any consignment of meat products or fish products shall, before the removal of the consignment from the customs office or station, submit to an authorised officer a copy each of —
the health certificate relating to the consignment (if required by the authorised officer);
the import declaration in respect of the consignment; and
such other document in respect of the consignment as the Director-General or authorised officer may reasonably require.
Subregulation 2
A licensee who fails to comply with paragraph (1) shall be guilty of an offence and shall be liable on conviction to a fine not exceeding $10,000.