Singapore legislation

Regulation 3

of Wholesome Meat and Fish (Processing Establishments and Cold Stores) Rules

Regulation 3

Person to whom licence may be granted

Subregulation 1

The Director-General shall not grant a licence to any person unless the person is carrying on business in Singapore and is —

(a)

registered under the Business Registration Act (Cap. 32); or

(b)

in the case of a company, incorporated or registered under the Companies Act (Cap. 50).

Subregulation 2

The Director-General may refuse to grant a licence to an applicant if he is satisfied that the applicant or one of his partners or, if the applicant is a body corporate, one of its directors —

(a)

had previously been convicted of an offence under the Act or these Rules; or

(b)

was the holder of a licence which had been revoked under section 8 of the Act.

Regulation 3 — Wholesome Meat and Fish (Processing Establishments and Cold Stores) Rules