/akn/sg/act/bill/1966/7

Fisheries Bill

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Type
Bill
Status
In force
Enacted
1966
Sections
25

Quick answer

About this bill

Fisheries Bill is Singapore Bill, cited as Bill 7 1966, currently marked in force and first recorded in 1966.

Part I

PRELIMINARY

Clause 1

Short title and commencement

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This Act may be cited as the Fisheries Act, 1966, and shall come into operation on such date as the Minister may, by notification in the Gazette, appoint.

Clause 2

Interpretation

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In this Act, unless the context otherwise requires —“Director” means the Director of Primary Production appointed under the provisions of section 3 and includes the Assistant Director of Primary Production (Fisheries) appointed under the provisions of the said section;“estuarine waters” means waters extending from the mouth of a river to the uppermost point upstream penetrated by sea water at the highest tide of the year and reference to estuarine fishing and to estuarine fisheries shall be construed accordingly;“fish” includes any of the varieties of marine, brackish water or fresh water fishes, crustacea, aquatic mollusca, turtles, marine sponges, trepang and any other form of aquatic life and the young and eggs thereof;“fish culturist” means any person culturing or cultivating fish for profit and includes fish pond operators and aquarists;“fish dealer” includes any person engaged in buying (except for personal consumption), selling, exposing for sale, consigning or exhibiting fish, whether living, fresh or processed, in any manner, or any person engaged in processing fish;“fish pond” means any enclosed area of water whether fresh or otherwise, which is used or intended for use in the cultivation, storage or capture of fish, and includes estuarine prawn ponds;“fishery officer” means any officer appointed in writing by the Director under section 4 to be such an officer;“fishing stakes” means any device used for the capture of fish which is made up of poles or other supports permanently fixed into the ground and enclosed by ramie, rattan, wire or other screening material, so designed as to lead fish into such enclosures, or any device using a net or other screening material that is anchored permanently or impermanently;“fishing vessel” includes any ship or boat or any other description of vessel used for fishing or the transport of fish or fishing materials;“inland waters” means any rivers, streams, lakes, ponds and other waters, whether private or otherwise, other than maritime and estuarine waters and reference to inland fishing and to inland fisheries shall be construed accordingly;“maritime waters” means that part of the seas adjacent to Singapore, both within and outside territorial waters, whether or not citizens of Singapore have by international law the exclusive right of fishing therein; and where such part is defined by the terms of any convention, treaty or arrangement between Singapore and any other country includes the part so defined and references to maritime fishing and maritime fisheries shall be construed accordingly;“master” includes every person, except a pilot, having command or charge of any vessel;“processed fish” means fish that has been cured, cooked, frozen or preserved in any manner and includes any product derived or manufactured wholly or partly from fish, and reference to “processing fish” shall be construed accordingly.

Definition

“Director” means the Director of Primary Production appointed under the provisions of section 3 and includes the Assistant Director of Primary Production (Fisheries) appointed under the provisions of the said section;

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Definition

“estuarine waters” means waters extending from the mouth of a river to the uppermost point upstream penetrated by sea water at the highest tide of the year and reference to estuarine fishing and to estuarine fisheries shall be construed accordingly;

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Definition

“fish” includes any of the varieties of marine, brackish water or fresh water fishes, crustacea, aquatic mollusca, turtles, marine sponges, trepang and any other form of aquatic life and the young and eggs thereof;

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Definition

“fish culturist” means any person culturing or cultivating fish for profit and includes fish pond operators and aquarists;

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Definition

“fish dealer” includes any person engaged in buying (except for personal consumption), selling, exposing for sale, consigning or exhibiting fish, whether living, fresh or processed, in any manner, or any person engaged in processing fish;

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Definition

“fish pond” means any enclosed area of water whether fresh or otherwise, which is used or intended for use in the cultivation, storage or capture of fish, and includes estuarine prawn ponds;

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Definition

“fishery officer” means any officer appointed in writing by the Director under section 4 to be such an officer;

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Definition

“fishing stakes” means any device used for the capture of fish which is made up of poles or other supports permanently fixed into the ground and enclosed by ramie, rattan, wire or other screening material, so designed as to lead fish into such enclosures, or any device using a net or other screening material that is anchored permanently or impermanently;

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Definition

“fishing vessel” includes any ship or boat or any other description of vessel used for fishing or the transport of fish or fishing materials;

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Definition

“inland waters” means any rivers, streams, lakes, ponds and other waters, whether private or otherwise, other than maritime and estuarine waters and reference to inland fishing and to inland fisheries shall be construed accordingly;

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Definition

“maritime waters” means that part of the seas adjacent to Singapore, both within and outside territorial waters, whether or not citizens of Singapore have by international law the exclusive right of fishing therein; and where such part is defined by the terms of any convention, treaty or arrangement between Singapore and any other country includes the part so defined and references to maritime fishing and maritime fisheries shall be construed accordingly;

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Definition

“master” includes every person, except a pilot, having command or charge of any vessel;

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Definition

“processed fish” means fish that has been cured, cooked, frozen or preserved in any manner and includes any product derived or manufactured wholly or partly from fish, and reference to “processing fish” shall be construed accordingly.

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Part V

OFFENCES

Clause 11

Wilful damage to fishing implements

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Any person who wilfully damages or destroys fishing stakes, nets, lures or fishing implements shall be guilty of an offence under this Act.

Clause 12

Prohibition of use of poison or explosives

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(1)

Any person who, except under the authority of a licence issued under this Act uses any poisonous or explosive substance with intent to stupefy, poison or kill fish shall be guilty of an offence under this Act.

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(2)

Any person who is found in possession of fish which has been captured with the aid of any explosive or poisonous substance and does not give a satisfactory account as to how he came to be in possession thereof, shall be guilty of an offence under this Act.

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(3)

When any poisonous or explosive substance by which fish can be stupefied, poisoned or killed is found in the possession or control of any person in the neighbourhood of any waters shortly after the use of such substance in such waters, such person shall be presumed until the contrary is proved to have made use of such substance for the purposes aforesaid.

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(4)

Any person in a fishing boat who is found to be in possession or control of any poisonous or explosive substance without a licence shall be guilty of an offence under this Act.

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Clause 13

Landing or selling fish illegally caught

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Any person who lands or sells fish caught by methods prohibited, or within areas prohibited, by this Act or any rules made thereunder shall be guilty of an offence under this Act.

Clause 14

Penalty for breach of provisions of Act, rules and conditions

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(1)

Any person who commits an offence under this Act shall on conviction be liable to a fine not exceeding one thousand dollars or to imprisonment for a term not exceeding one year or to both such fine and imprisonment.

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(2)

Any person who does or attempts to do or causes or permits to be done or abets an act contrary to, or fails to comply with the provisions of this Act or any rule made thereunder or in breach of the restriction or conditions subject to which any licence has been issued shall be guilty of an offence and shall, on conviction, if no special penalty is provided, be liable to a fine not exceeding one thousand dollars or to imprisonment for a term not exceeding one year or to both such fine and imprisonment.

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(3)

Where an offence is continued after conviction, there shall be payable by the offender for each day that the offence is continued, a fine not exceeding fifty dollars, and where such offence is continued for a period exceeding ten days after conviction the offender shall be liable to a term of imprisonment not exceeding six months.

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Clause 15

Forfeiture

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Any vessels, vehicles, stakes, nets, instruments or appliances used in the commission of any offence under this Act or of any rules made thereunder and any fish caught in contravention of the provisions of this Act or of any rules made thereunder may be forfeited to the Director and, if so forfeited, shall be disposed of in such manner as the Director may direct.

Clause 16

Sale of fish pending result of prosecution

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Any fish seized by a fishery officer in accordance with the provisions of this Act may be sold forthwith, and the proceeds of sale thereof shall be held to abide the result of any prosecution or claim or, when there is no prosecution or claim, shall be paid to the person from whom the fish was seized and if such person cannot be ascertained, the proceeds shall be paid to revenue.

Clause 17

Confiscation of vessels, etc.

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(1)

A Magistrate may order the confiscation of any vessels, vehicles, stakes, nets, instruments or appliances used in the commission of any offence.

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(2)

A Magistrate may order the removal and destruction of any offending fishing stakes or part thereof, and any costs incurred in effecting such removal and destruction shall be borne by the owner of such stakes.

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Clause 18

Responsibility of partners

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When a licence is granted to two or more persons carrying on business in partnership, every such person shall be liable for any act and omission of the other or others of them unless he proves to the satisfaction of the Court that he has no knowledge of, or that he in no way directly or indirectly contributed to, the commission of the act or the making of the omission by such other or others.

Clause 19

Power to compound offences

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The Director may compound any offence under this Act or any rules made thereunder for a sum of money not less than one-fifth of the maximum fine provided for such offence.

Clause 20

Offence committed by a servant

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Where an offence under this Act or any rules made thereunder is committed by a servant, the employer, in the course of whose employment the servant was at the time of committing the offence, shall also be guilty of the offence unless the said employer proves to the satisfaction of the Court —

(a)

that he used diligence to secure compliance with this Act or the rules made thereunder; and

(b)

that the offence was committed without his knowledge, consent or connivance.

Clause 21

Courts have jurisdiction to try offences committed outside territorial waters

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Notwithstanding the provisions of any written law to the contrary, any offence under this Act committed outside the territorial waters of Singapore by citizens of, or by persons ordinarily resident in, Singapore or by the crew or owners of fishing vessels registered in Singapore whether or not such crew or owners are Singapore citizens or resident in Singapore, shall be triable in any court in Singapore as if such offences have been committed in Singapore.

Clause 3

Appointment of Director of Primary Production and Assistant Director of Primary Production (Fisheries)

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(1)

The Minister may, by notification in the Gazette, appoint an officer to be styled the Director of Primary Production (hereinafter referred to as “the Director”) and an officer to be styled the Assistant Director of Primary Production (Fisheries), who, subject to such limitations as may be prescribed by the Director, may perform all duties imposed and exercise all powers conferred on the Director by this Act and every duty so performed and power exercised shall be deemed to have been duly performed and exercised for the purposes of this Act.

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(2)

The Director may delegate the exercise of any or all of the powers conferred or duties imposed upon him by this Act to any public officer.

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Clause 4

Appointment of fishery officers

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The Director may appoint fishery officers for the purpose of carrying into effect the provisions of this Act.

Clause 5

Officers to be deemed to be public servants

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All officers appointed under the provisions of this Act shall be deemed to be public servants within the meaning of the Penal Code (Cap. 119).

Clause 6

Identification card to be produced

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(1)

Every fishery officer when exercising any powers under this Act shall, if not in uniform, declare his office and shall, on demand, produce to any person affected by the exercise of such powers such card as the Director may direct to be carried by officers appointed under the provisions of this Act.

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(2)

It shall not be an offence for any person to refuse to comply with any request, demand or order made or given by any officer appointed under this Act, or by any police officer not in uniform, who fails to declare his office and refuses to produce his identification card on demand being made by such person.

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Clause 7

Rules

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(1)

The Minister may make rules for the carrying out of the purposes of this Act.

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(2)

In particular and without prejudice to the generality of the foregoing power such rules may be made —

(a)

to regulate or prohibit the erection, maintenance, working, repair or lighting of fishing stakes in maritime and estuarine waters;

(b)

to regulate or prohibit any method of fishing or the use of any fish traps or fishing nets;

(c)

to provide for the licensing, control and supervision and protection of any fishery and of the cultivation of fish or any particular species of fish;

(d)

to prescribe the species or the minimum weights and sizes of fish which may be cultured, captured or taken for the purposes of sale, processing, consumption, consignment, rearing or sport;

(e)

to prescribe the mesh size and sizes of nets which may be used for the capture of any particular species of fish or for any method of fishing;

(f)

to prescribe and control the types and the dimensions and specifications of vessels which may be used for the capture of any particular species of fish or for any method of fishing;

(g)

to prescribe the areas and the periods of time in the year within which any particular species or size of fish may be killed or captured or any particular method of fishing is prohibited or restricted;

(h)

to prohibit except in accordance with the terms and conditions of a licence the killing or capture of fish or any particular species or size of fish in any specified areas;

(i)

to require the supply of by any person concerned in the capture of fish or by any fish culturist or fish dealer such information as may be necessary to determine the measures to be taken to improve the fishing industry and trade or for the compilation of fishery statistics;

(j)

to prescribe areas where fish may be landed;

(k)

to regulate and control the landing, collection, transportation, marketing and distribution of fish and to appoint any person or persons, organization or board as may be necessary to effect such regulation and control;

(l)

to prescribe and control areas which may be used as fishing ports or harbours or areas where fishing vessels may be allowed to moor;

(m)

to prescribe and control the route or routes to be used by fishing vessels within territorial waters;

(n)

to control the methods of processing fish;

(o)

to regulate the inspection and examination of fresh fish and processed fish and to prescribe the standards for the control of the quality of such fish;

(p)

to regulate and control by licensing factories and plants or any place used for the purpose of processing, packing or storage of fish;

(q)

to regulate and control by licensing the use of ponds, pools, lakes, swamps, foreshores and any inland waters for the cultivation of fish;

(r)

to regulate or prohibit any method of cultivation of fish;

(s)

to regulate and control the sale or exhibition of fish or any competition held in respect of fish, including the licensing of premises for such purposes;

(t)

to register fishermen, fish culturists, fish dealers or any person connected with fishing or the fishing industry;

(u)

to license fishing vessels, fishing stakes, fishing nets, gears and equipment, and the like;

(v)

to regulate or prohibit the import, export or transhipment of fish or any species of fish and to impose such conditions as may be necessary;

(w)

to regulate or prohibit the construction of any bunds, slides, dams or other barriers or obstruction in inland and estuarine waters;

(x)

to regulate or prohibit the deposit of discharge of any solid, liquid or gaseous substance whether beneficial or detrimental to fish;

(y)

to control the arrival and departure of fishing vessels including the issue of port clearances;

(z)

to inspect and survey fishing vessels with regard to sea-worthiness and fitness for any particular method of fishing prior to licensing and to impose such conditions as may be necessary;

(aa)to prescribe and regulate life-saving appliances to be carried by fishing vessels including life-buoys, life-jackets, fire fighting equipment, light, sound and visual signals, medicines, and the like;

(bb)to prescribe and regulate the minimum and maximum number and grade of persons to be carried on board any fishing vessel;

(cc)

to prescribe the standards by which certificates of competency, including master’s certificates, mate’s certificates, helmsman’s certificates, engine-driver’s certificates and other grades of certificates, may be awarded to persons who reach these standards or pass the required examinations;

(dd)

to prescribe fees for any licence to be issued or for any other service performed under this Act or any rules made thereunder;

(ee)to prescribe the forms for any licence, registration or certificate or authorise the Director to prescribe such forms as he may think fit;

(ff)to regulate the conditions of employment of fishermen on board fishing vessels, the discharge or repatriation of fishermen, apprenticeship, training, discipline and conduct on board ship, and the like;

(gg)to provide for the conduct of inquiries and investigations into casualties or accidents of fishing vessels including casualties or accidents due to incompetence, negligence, or insubordination and to regulate the liability of fishing boat owners in respect of such casualties or accidents including the loss of life or goods or injury or damage to life or goods.

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Clause 8

Licences

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(1)

The Director may, subject to the provisions of this Act and of any rules made thereunder, issue to any person a licence, on such terms and conditions as he may specify exempting him from any prohibition or obligation imposed by the provisions of this Act or any rules made thereunder.

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(2)

The Director may refuse to issue a licence under this section, or may vary or impose additional conditions or revoke any licence already issued.

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(3)

Any person aggrieved by such refusal, variation, or revocation may appeal to the Minister whose decision shall be final and no action or proceeding whatsoever shall be maintainable in any court of law in respect of such refusal, variation or revocation.

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Clause 9

Validity of Licences

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(1)

Any licence issued under this Act or any rules made thereunder shall be valid only for the period, place or purpose specified therein.

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(2)

Every licence issued under this Act or any rules made thereunder shall, unless the contrary is stated therein, expire on the thirty-first day of December of the year in which it is issued.

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(3)

Licences issued under this Act or any rules made thereunder shall not be transferable.

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Clause 10

Partners

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(1)

Two or more persons carrying on business in partnership shall not be required to obtain more than one licence under this Act in respect of such partnership.

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(2)

In the case of a licence issued under this Act in respect of a partnership, the names of all the partners, and, from time to time, the names of new partners, shall be disclosed to the Director and if approved by the Director, shall be entered in the licence, and a licence to two or more persons shall not expire on the death or retirement from business of any one or more of the partners.

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Clause 22

Powers of officers

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Any fishery officer may without warrant —

(a)

stop, search and detain any vessel or vehicle which he has reason to believe is being used for fishing or carrying fish or fishing materials contrary to the provisions of this Act or any rules made thereunder and may seize such vessel or vehicle and any engine, fish nets, instruments, fishing materials or other appliances found therein;

(b)

search and examine any fishing stakes, nets, instruments, fishing materials or other appliance used in catching fish and effect the removal and destruction of any unlicensed fishing stakes;

(c)

search, examine and investigate into the operation of any fish ponds;

(d)

arrest any person found committing or attempting to commit or abetting the commission of an offence under this Act or any rules made thereunder.

Clause 23

Service of documents

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(1)

Where for the purposes of this Act or any rules made thereunder any document is to be served on any person, that document may be served —

(a)

in any case by delivering a copy thereof personally to the person to be served;

(b)

if the document is to be served to the master of a vessel, by leaving the same for him on board that vessel with the person who is or appears to be in command or charge of the vessel;

(c)

by fixing a copy of the document to any conspicuous part of his house or his business premises; or

(d)

by registered letter to his last place of abode.

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(2)

A document which is to be served on the master of a fishing vessel licensed under the provisions of the rules made under this Act may, if the master cannot be found, be served on the managing owner of the vessel or, if there is no managing owner, on some agent of the owner residing in Singapore or, where no such agent is known, by affixing a copy thereof to the mast of the vessel.

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Clause 24

Exemption

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(1)

The Director may with the approval of the Minister exempt from the provisions of this Act and of any rules made thereunder, either absolutely or conditionally, any person attached to a scientific institution who fishes only for the purposes of scientific research or any person who fishes for personal consumption.

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(2)

The Director may with the approval of the Minister exempt any persons from payment of or reduce the fees for any licence issued or for any service performed under this Act or any rules made thereunder.

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Common questions

What is Fisheries Bill?
Fisheries Bill is Singapore Bill, cited as Bill 7 1966, currently marked in force and first recorded in 1966.
Is Fisheries Bill still in force?
Yes — Fisheries Bill is currently in force.
When did Fisheries Bill take effect?
Fisheries Bill was first recorded in 1966.
How many clauses does Fisheries Bill have?
Fisheries Bill contains 25 clauses.
Where can I read the official version of Fisheries Bill?
The official text of Fisheries Bill is published at sso.agc.gov.sg.