Regulation 8
Storage of food
of Sale of Food (Non‑Retail Food Business) Regulations
Subsidiary LegislationIn forceProvision 8 of 14
Regulation 8
Every licensee shall ensure that food is stored in such a way that —
(a)
it is protected from the likelihood of contamination; and (b)the environmental conditions under which it is stored will not adversely affect the safety and suitability of the food.