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Part 9 · Staff and Education Service Providers

42. Appointment of staff

Feedback & support
(1)

[Deleted by S 86/2019 wef 15/02/2019]

(2)

A licensee must ensure that all members of the licensee’s staff appointed or tasked with the duty of preparing food at the licensee’s centre for children enrolled in the licensee’s centre must have, before the commencement of such duty, attended and successfully completed such course on basic food hygiene as may be specified by the Chief Licensing Officer.

Subregulation 2

A licensee must ensure that all members of the licensee’s staff appointed or tasked with the duty of preparing food at the licensee’s centre for children enrolled in the licensee’s centre must have, before the commencement of such duty, attended and successfully completed such course on basic food hygiene as may be specified by the Chief Licensing Officer.

Report

Part 10

Programme Staff-Child Ratio and Supervision

Part 11

Premises

Part 12

Hygiene and Environmental Health

Part 13

Safety and Emergency Information

Part 14

Financial Matters

Part 15

Miscellaneous

Schedules