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In forceAmended2020 Revised Edition

Part 4 · Food Establishments, Markets and Hawkers

31W. Administration of this Part and Part 9

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Amended

Last amended by an amending law of 2019.

(1)

The Director‑General, Food Administration is responsible for the administration of this Part and Part 9, subject to the general or special directions of the Minister charged with the responsibility for food safety.

(2)

The Director‑General, Food Administration may, subject to the directions of the Minister charged with the responsibility for food safety, appoint any of the following individuals to be an authorised officer for the purpose of assisting the Director‑General, Food Administration in administering and carrying out the provisions of this Part and Part 9:

(a)

an employee of the Singapore Food Agency;

(b)

an employee of another statutory authority;

(c)

a public officer;

(d)

an auxiliary police officer appointed under the Police Force Act 2004.

(3)

The Director‑General, Food Administration may delegate the exercise of all or any of the powers conferred or duties imposed upon the Director‑General, Food Administration by any provision of this Act (except the power of delegation conferred by this subsection) to an authorised officer appointed under subsection (2); and any reference in any provision of this Act to the Director‑General, Food Administration includes a reference to such an authorised officer.

(4)

Any delegation under subsection (3) may be general or in a particular case and may be subject to such conditions or limitations as set out in this Act or as the Minister charged with the responsibility for food safety may specify.

(5)

The Director‑General, Food Administration may, for any reason that appears to him or her to be sufficient, at any time revoke a person’s appointment under subsection (2) as an authorised officer.

(6)

An individual mentioned in subsection (2)(d) who is appointed as an authorised officer does not, by virtue only of the appointment, become an employee or agent of the Singapore Food Agency.

Report

Part 5

Public Nuisances

Part 5A

Environmental Public Health Requirements for Controlled Works

Part 6

Insanitary Premises, Sanitary Conveniences, General Health Requirements for Buildings

Part 7

Aquatic Facilities

Part 7A

Aerosol-Generating Systems

Part 8

Funeral Parlours, Cemeteries and Crematoria

Part 9

Part 9A

General Cleaning Industry

Part 10

Enforcement

Part 11

Compensation, Damages, Fees, Costs and Expenses

Part 12

Miscellaneous Provisions

Schedules