Singapore legislation

Regulation 58

of Education (Schools) Regulations 1957

Regulation 58

Food sold on premises

Subregulation 1

The supervisor must control to the satisfaction of a medical officer the preparation and sale on the school premises of food, drink or refreshment of any kind (referred to in these Regulations as food).

Subregulation 2

All persons engaged in the preparation and sale of food in school premises must take such steps as may be reasonably necessary to protect it from contamination.

Subregulation 3

Newspaper must not be used as a wrapping material for food sold on school premises except as an outer cover in addition to an inner wrapping.

Subregulation 4

Food for sale on school premises must be kept at least 46 centimetres from the ground and must be protected by fly proof covers.

Subregulation 5

Ice-cream must not be offered for sale on school premises unless it was prepared on premises licensed for the purpose.

Subregulation 6

Ice which has been kept in sawdust must not be placed in or on any food offered for sale on school premises.