Singapore legislation
Regulation 59
Regulation 59
Food vendors
Subregulation 1
A person must not be engaged in the preparation or sale of food on school premises until he or she has been certified free of infectious or contagious diseases.
Subregulation 2
Persons so engaged must submit at least once a year to such medical examination including X-ray examination as may be required by a medical officer.
Subregulation 3
Any person so engaged who is found to be suffering from an infectious or contagious disease must be immediately excluded from the school.
Subregulation 4
All persons while so engaged must wear clean overalls or aprons.
Subregulation 5
A person while so engaged must not spit, smoke, take snuff or chew any substance.