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Food Regulations/Regulation 143

Singapore legislation

Regulation 143

of Food Regulations

Regulation 143

Sugar

Sugar shall be the food chemically known as sucrose, and if sold as granulated, loaf cut, cube, milled or powdered shall contain not less than 99.5% (w/w) sucrose.

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Parent legislation

Food Regulations

Subsidiary LegislationIn force

Provision 156 of 301

Read in full context — Food Regulations →
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