Food Safety and Security Act 2025 · Updated to 1 Jul 2026 · Part 4 · Food Businesses
104. Disallowed activities for non‑licensable food business
Official textFrom Singapore Statutes Online, unchanged
A proprietor of a food business which is not a licensable food business commits an offence if —
the proprietor engages in conduct, or causes or permits an individual to engage in conduct —
in the course of carrying on the food business at any premises, which is prescribed in any regulations made under Part 15 as prohibited conduct for that food business; or
in certain circumstances in the course of carrying on the food business at any premises, which are prescribed in any regulations made under Part 15 as disallowed circumstances for that food business; and
the proprietor knows, or ought reasonably to know, that the conduct —
is prescribed in those regulations as prohibited conduct for that food business; or
is engaged in circumstances which are prescribed in those regulations as disallowed circumstances for that food business,as the case may be.
A person who is guilty of an offence under subsection (1) shall be liable on conviction to a fine not exceeding $5,000.
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Part 5
Defined Food and Pre-Market Approval
Part 6
Provision of Non-Packaged Drinking Water
Part 7
Food Safety and Sustainable Primary Production Measures
Part 8
Offences Relating to Food Safety
Part 9
Food and Health Promotion
Part 10
Misleading or Deceptive Conduct and Other Marketing Offences
Part 11
Certain Agri-Food Production Inputs
Part 12
Appeals
Part 13
Monitoring and Enforcement
Part 14
Administration
Part 15
Regulations and Codes
Part 16
Miscellaneous
Part 17