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In forceUpdated to 1 Jul 2026
Contents

Part 2 · Strengthening Resilience of Food Supplies in Singapore

20. What is minimum stockholding requirement or MSR

An entity that is subject to a minimum stockholding requirement in relation to an MSR product must —

(a)

hold each day, at least the quantity of stocks of the MSR product designated for the entity for the day (called the daily MSR); and

(b)

hold, for each relevant period, at least the average quantity of stocks of the MSR product designated for the entity for the relevant period (called the average MSR).

Part 3

Import, Export and Transhipment

Part 4

Food Businesses

Part 5

Defined Food and Pre-Market Approval

Part 6

Provision of Non-Packaged Drinking Water

Part 7

Food Safety and Sustainable Primary Production Measures

Part 8

Offences Relating to Food Safety

Part 9

Food and Health Promotion

Part 10

Misleading or Deceptive Conduct and Other Marketing Offences

Part 11

Certain Agri-Food Production Inputs

Part 12

Appeals

Part 13

Monitoring and Enforcement

Part 14

Administration

Part 15

Regulations and Codes

Part 16

Miscellaneous

Part 17

Amendments to Other Acts and Final Provisions

Schedules