Singapore legislation

Regulation 98

of Food Regulations

Regulation 98

Reconstituted or recombined milk

Subregulation 1

Reconstituted or recombined milk shall be the product prepared from milk substances combined with water or milk or both water and milk. It shall not contain any added substance other than permitted stabilisers.

Subregulation 2

Reconstituted or recombined milk shall contain —

(a)

not less than 3.25% (w/w) milk fat; and

(b)

not less than 8.5% (w/w) milk solids other than milk fat.

Subregulation 3

Reconstituted or recombined milk shall be labelled as “reconstituted milk” or “recombined milk” and the word “reconstituted” or “recombined” shall be in letters at least as large as the letters of the word “milk”. Nothing in this paragraph shall prohibit the additional declaration “full cream” milk.

Subregulation 4

Every package of reconstituted or recombined milk, except canned sterilised reconstituted or recombined milk, shall be date-marked in accordance with regulation 10.